As Rayong’s only bean-to-bar Chocolate Lab, Sweet Trails offers a premium farm-to-bar experience. A must-visit destination for chocolate enthusiasts looking to discover authentic regional flavours.
• Grown in Rayong Soil: Experience authentic Thai chocolate crafted from cocoa grown right here in Rayong’s fertile soil. We oversee every step of the process—from planting and harvesting to fermenting and sun-drying—ensuring a truly unique, rich flavor profile.
• The Artisanal Chocolate Lab: Watch our chefs transform raw cocoa beans into premium treats. Don’t miss our signature creations:
1) Pralines: Filled with a balanced, sweet-and-sour mango and passion fruit caramel.
2) Dark Chocolate: Infused with local chilli and sea salt.
3) Milk Chocolate: Blended with aromatic Rayong wild honey and roasted cashew nuts.
• Hands-On Chocolate Masterclass: Elevate your stay with our interactive Bean-to-Bar Experience. Learn the craftsmanship behind chocolate making and design your own custom bar using a variety of local toppings to take home.
• Our Sustainable Philosophy: By growing our own cocoa, Mercure Rayong Lomtalay Villas & Resort supports local community farmers and promotes environmental care, all while maintaining strict quality control from tree to bar.
Opening Hours:
• 08:00 – 18:00 daily
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